Books & magazines

5694 products

Fruits: Recipes and techniques from a school of excellence - Ferrandi
$56.95
$56.95
$56.95
A Wine Lover's Dictionary - Bernard Pivot
$38.95
$38.95
$38.95
Produit du Québec
A bon vivant! - Marc Hervieux
$39.95
$39.95
$39.95
Paul in Montreal - Michel Rabagliati
$36.95
$36.95
$36.95
The Girl Who Loved Science - Hope Jahren
$29.95
$29.95
$29.95
Ferrandi Chocolate - Ferrandi
$58.95
$58.95
$58.95
Devil's Gardens and Kitchen - Lee Allen Stewart
$39.95
$39.95
$39.95
Olive oil in everyday life - Claudia Pharand
$29.95
$29.95
$29.95
Produit du Québec
The future is in the field
$29.95
$29.95
$29.95
Campaigning - Remy Bourdillon, P—Y Cezard
$23.95
$23.95
$23.95
Occasionally Eggs: Simple Vegetarian Recipes for Every Season - Alexandra Daum
$35.00
$35.00
$35.00
Running on Veggies - Lottie Bildirici
$35.00
$35.00
$35.00
Bread Book
Bread Book - Chad Robertson
$54.00
$54.00
$54.00
The Way of the Cocktail - Julia momosé
$42.00
$42.00
$42.00
Jam Bake - Camilla Wynne
$32.00
$32.00
$32.00
Vegetable Simple: A Cookbook - Eric Ripert
$40.00
$40.00
$40.00
Cook Real Hawai'i - Sheldon Simeon, Garrett Snyder
$47.00
$47.00
$47.00
Cocktails of the Movies - Will Francis, Stacey Marsh
$19.95
$19.95
$19.95
Produit du Canada
The Zero Waste Chef - Anne-Marie Bonneau
$32.00
$32.00
$32.00
Liquid Intelligence
$60.00
$60.00
Alpine Cooking - Meredith Erickson
$66.00
$66.00
$66.00
Vietnamese Home Cooking - Charles Phan
$41.00
$41.00
$41.00
Vegetarian India - Madhur Jaffrey
$45.00
$45.00
$45.00
The Kimchi Cookbook - Lauryn Chun, Olga Massov
$23.99
$23.99
$23.99
Franklin Barbecue - Aaron Franklin, Jordan Mackay
$35.00
$35.00
$35.00
Natural Wine for the People - Alice Fiering
$24.99
$24.99
$24.99
Liguria - Laurel Evans
$60.00
$60.00
$60.00
The Art of Mexican Cooking - Diana Kennedy
$34.00
$34.00
$34.00
Mastering Fermentation - Mary Karlin
$34.95
$34.95
$34.95
Nopalito - Gonzalo Guzmán, Stacy Adimando
$40.00
$40.00
$40.00

Découvrez la plus grande sélection de livres de cuisine au Canada. La Librairie Gourmande propose des milliers de titres neufs : cuisine québécoise, pâtisserie, cuisine du monde, vin, cuisine santé et bien plus. Que vous cherchiez le dernier livre d'un chef vedette ou un classique incontournable, notre équipe à Montréal peut aussi commander pour vous tout titre que nous n'avons pas en stock.