Books & magazines

118 products

Civilizations: Stories of Traveling Foods - Evelyne Ferron & Jordanne Maynard
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My First Recipe Book: Recipes for the Food Kids Really Want to Make (and Eat) - Ricardo
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Vegetables, My Animated Picture Book - Amelie Falière
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Breakfast, lunch, tea: with children: Rose Bakery - Rose Carrarini & Marissa-Catherine Carrarini
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Baby Food Cookbook For First-time Parents: Everything You Need To Know To Create A Healthy Start - Alexandra Turnbull
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Breakfast Lunch Tea with Children: Rose Bakery - Carrarini Rose / Carrarini Marissa - Catherine
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Baby-Led Weaning Workshop: N. ed. - Lucie Darjo
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Your children will love fruits and vegetables... (and so will you!) - Christelle Courrege
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A gourmet tour of France - Amélie Laffaiteur
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T'choupi: My Big Cookbook - Thierry Courtin
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Fast & Fresh Baby Food Cookbook: 120 Ridiculously Simple and Naturally Wholesome Baby Food Recipes Paperback – Jacqueline Burt Cote
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Make-Ahead Baby Food Cookbook: Meal Plans and Recipes for Every Stage Paperback - Stephanie Van't Zelfden
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Produit du Canada
Yum, Yum, Mexico! - Diane de Anda
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The Big Book of Organic Baby Food: Baby Purees, Finger Foods, and Toddler Meals For Every Stage - Stephanie Middleberg
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Priya's Kitchan Adventures: A Cookbook for Kids - Priya Krishna
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Discovering the Nature of Quebec - Mathieu Fortin
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Lila's Gourmet Dream - Nicholas Aumais, François Thisdale
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Antoinette and Quimangetout - Clémentine Jauneau, Nathalie Janer
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The mixed diversification guide - Céline Sousa, Christine Zalejski, Isabelle Kanako
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Perfect Recipes for Picky (Slightly) (or Very) Picky Eaters - Caroline Savard
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Produit du Québec
The Adventures of a Biscuit - Amélie Stardust
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Friends - Catherine Lapointe
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Produit du Québec
Activities for children aged 0-6 - A fun guide - Francine Ferland, Illustrations by Jean Morin
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The Art of Airfryer Cooking on a Budget: 130 Simple Recipes for the Whole Family - Audrey Chocmiel
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Let's make pizza: see it, say it, cook it, eat it! -Jamie Oliver
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Peppa's Yummy Cookbook: Full of Fun, Scrumptious, Recipes!
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Tu manges quoi ?
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Mon premier livre de cuisine : recettes pour cuistots en herbe (avec ou sans adulte)
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Chez le boulanger, ça sent bon ! - À PARAÎTRE
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Au marché, ça sent bon ! - À PARAÎTRE
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