Livres

171 produits

Disponibilité

Prix
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Cucina Siciliana: Fresh and vibrant recipes from a unique Mediterranean island - Ursula Ferrigno
$34.99
$34.99
$34.99
Gelato ! Gelato ! Les meilleures recettes de glaces italiennes - Massimo et Larissa Bertonasco
$36.95
$36.95
$36.95
How to be Italian - Maria Pasquale
$26.95
$26.95
$26.95
I love la cuisine italienne - Lucia Pantaleoni
$28.95
$28.95
$28.95
The Italian Vegetable Garden - Rosalind Creasy
$12.95
$12.95
$12.95
Acquacotta : Recipes and Stories from Tuscany's Secret Silver Coast - Emiko Davies
$60.00
$60.00
$60.00
L'école de cuisine italienne: Pâtes - Phaidon
$9.95
$9.95
$9.95
Liguria - Laurel Evans
$60.00
$60.00
$60.00
ÉPUISÉ
I love pizza - Dorian Nieto
$29.95
$29.95
$29.95
ÉPUISÉ
Les pâtes de nos rêves - Déborah Dupont-Daguet
$36.95
$36.95
$36.95
ÉPUISÉ
Original & Gourmet - Desserts
$59.95
$59.95
ÉPUISÉ
Original & Gourmet - Classics The First ItaliaSquisita Recipe Book 2° Edition
$59.95
$59.95
Franco Pepe : chef pizzaïolo - Franco Pepe
$64.95
$64.95
$64.95
Pizza Visionary: The Journey to an Extraordinary Brand
$65.00
$65.00
$65.00
Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx - Christian Petroni & Lesley Porcelli
$43.50
$43.50
$43.50
Lidia's The Art of Pasta - Lidia Matticchio Bastianich & Tanya Bastianich-Manuali
$45.00
$45.00
$45.00
The Cooking of Emilia - Romagna Illustrated Edition : Culinary Treasures from Northern Italy - La Marca Giovanna Bellia
$38.99
$38.99
$38.99
Passionnément Italien T.02 De mère en fille : encore plus de recettes italiennes gourmandes à partager - Cassandra Loignon & Christina Castagnaro
$39.95
$39.95
$39.95
ÉPUISÉ
Pizza from the Heart - 100 Recipes for Pies Pasta Salads and More - Paulie Giannone , Mary Ann Giannone
$46.00
$46.00
$46.00
From the Markets of Tuscany : A Collection of Traditional Seasonal Recipes - Scarpaleggia Guilia
$57.95
$57.95
$57.95
Your Pasta Sucks - Matteo Lane
$44.95
$44.95
$44.95
ÉPUISÉ
Franco Cimini: Antica Osteria del Mirasole - Franco Cimini
$116.00
$116.00
$116.00
Diventare Grandi Becoming Grandi - Matteo Grandi
$73.00
$73.00
$73.00
ÉPUISÉ
On Tuscany: From Brunello to Bolgheri, Tales from the Heart of Italy - Susan Keevil
$64.00
$64.00
$64.00
ÉPUISÉ
L'Apertitvo Italiano: con i migliori salumi d'italia - Sabatino Sorrentino
$46.00
$46.00
$46.00
Door73 - Marcelo Ballardin
$60.00
$60.00
$60.00
Bob Noto - Luigina Tozzato
$67.50
$67.50
$67.50
ÉPUISÉ
THE MONDAY PASTA CLUB : 60 recettes de pâtes pour toutes les occasions - Ed Barrow
$33.95
$33.95
$33.95
ÉPUISÉ
Italian Snacking : Sweet and Savory Recipes for Every Hour of the Day - Francese Gass Anna
$46.00
$46.00
$46.00
The Tuscan Sun Cookbook Recipes from Our Italian Kitchen - Frances Mayes and Edward Mayes
$31.99
$31.99
$31.99