{"product_id":"my-hong-kong-alvin-leung-andrew-sun","title":"My Hong Kong - Alvin Leung \u0026 Andrew Sun","description":"\u003cdiv id=\"tg-wrapper\" class=\"tg-wrapper tg-haslayout\"\u003e\n\u003cdiv class=\"tg-sectionspace tg-haslayout\"\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv id=\"tg-twocolumns\" class=\"tg-twocolumns\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-12 col-md-12 col-lg-12\"\u003e\n\u003cdiv id=\"tg-content\" class=\"tg-content\"\u003e\n\u003cdiv class=\"tg-productdetail\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-12 col-md-8 col-lg-8\"\u003e\n\u003cdiv class=\"tg-productcontent\"\u003e\n\u003cdiv class=\"tg-description\"\u003e\n\u003cp\u003eFeaturing stunning food photography by acclaimed Danish artist Rene Riis, the book is co-authored by Leung and journalist Andrew Sun. Spread throughout are fascinating and funny tales of inpsiration, revealing recipes, personal and historical footnotes, origin stories of classic Hong Kong foods, and Leung’s own dining recommendations around his hometown. Among the signature dishes divulged in the book include Leung’s Molecular xiao long bao, his umami laden noodle course Har Mi, a Chinese re-fashioned jar of Baby Food, an homage to Bruce Lee, everyone’s favourite Bo Chicken Rice, the No Shark Fin Soup dessert, and the ever provocative entree, Sex on The Beach.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"snackbar\"\u003e\u003c\/div\u003e\n\u003cdiv id=\"snackbarClipboard\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Alvin Leung","offers":[{"title":"Default Title","offer_id":45960699609141,"sku":null,"price":132.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4936\/8117\/files\/imageAction.jpg?v=1788293166","url":"https:\/\/librairiegourmande.ca\/products\/my-hong-kong-alvin-leung-andrew-sun","provider":"Librairie Gourmande","version":"1.0","type":"link"}