{"product_id":"pizza-histoires-reportages-recettes-ezechiel-zerah","title":"Pizza: Stories, Reports, Recipes - Ezekiel Zérah","description":"\u003cp\u003eThe ultimate book on pizza, presented by Ézéchiel Zérah. A book of simple and delicious recipes by Jean-François Mallet: 50 savory and sweet pizzas, classic and creative, all easy to make at home, tested and approved by 29 volunteers. A book of travelogues and a guide to the best spots: from Naples to New York, via Tokyo, Marseille, and São Paulo, a journey to meet the artisans of the world's greatest pizza capitals. A history book: origins, styles, anecdotes... pizza told like never before in dozens of stories. A pop culture book: stars, movies, TV series, books, museums, tattoos, toys... pizza is everywhere! A book with over 30 contributors: journalists, photographers, illustrators, graphic designers.... Ezéchiel Zérah, former editor-in-chief of the gastronomy pages of \u003ci\u003eL'Express,\u003c\/i\u003e is the author of several books including \u003ci\u003eMarseille Un jour sans faim!\u003c\/i\u003e\u003c\/p\u003e","brand":"Socadis","offers":[{"title":"Default Title","offer_id":44890786398261,"sku":null,"price":84.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4936\/8117\/files\/5397041575_db3192d7-e007-408d-abd6-4fac210bfd57.jpg?v=1767145302","url":"https:\/\/librairiegourmande.ca\/en\/products\/pizza-histoires-reportages-recettes-ezechiel-zerah","provider":"Librairie Gourmande","version":"1.0","type":"link"}