{"product_id":"mes-recettes-iodees-au-fil-des-saisons-la-perle-des-dieux-1887","title":"My seafood recipes through the seasons - the pearl of the gods 1887","description":"\u003cp\u003e 44 easy recipes based on fish and seafood, for appetizers, starters or main courses: from crispy rice with sardines, pita with goat cheese, tuna and raw vegetables, mini buckwheat pancakes with sardines and leeks, thin tart with candied carrots and mackerel, etc.\u003c\/p\u003e\n\n\u003cp\u003e For this unique edition, four renowned French chefs join us with their sardine-based creations, promising some delightful surprises. Dishes sure to please both young and old.\u003c\/p\u003e\n\n\u003cp\u003e \u003ci\u003eAttention all lovers of briny flavors!\u003c\/i\u003e\u003c\/p\u003e","brand":"Prologue","offers":[{"title":"Default Title","offer_id":44771446194229,"sku":"2023-11-24","price":29.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4936\/8117\/files\/4230488891.jpg?v=1761870166","url":"https:\/\/librairiegourmande.ca\/en\/products\/mes-recettes-iodees-au-fil-des-saisons-la-perle-des-dieux-1887","provider":"Librairie Gourmande","version":"1.0","type":"link"}