{"product_id":"made-in-taiwan-clarissa-wei","title":"Made in Taiwan - Clarissa Wei","description":"\u003cp\u003eTaipei-based food journalist Clarissa Wei presents \u003ci\u003eMade in Taiwan\u003c\/i\u003e , a cookbook that celebrates the island nation's unique culinary identity—despite a refusal by the Chinese government to recognize its sovereignty. The expansive book contains deeply researched essays and more than 100 recipes inspired by the people who live in Taiwan today.\u003c\/p\u003e\n\n\u003cp\u003e For generations, Taiwanese cuisine has been miscategorized under the broad umbrella term of Chinese food. Backed with historical evidence and interviews, Wei makes a case for why Taiwanese food should get its own spotlight. \u003ci\u003eMade in Taiwan\u003c\/i\u003e includes classics like Peddler Noodles, Braised Minced Pork Belly, and Three-Cup Chicken, and features authentic, never-before-seen recipes and techniques like how to make stinky tofu from scratch and broth tips from an award-winning beef noodle soup master.\u003c\/p\u003e\n\n \u003cp\u003e\u003ci\u003eMade in Taiwan\u003c\/i\u003e is an earnest reflection of what the food is like in modern-day Taiwan from the perspective of the people who have lived there for generations. It is the story of a proud nation—a self-sufficient collective of people who continue to forge on despite unprecedented ambiguity.\u003c\/p\u003e","brand":"Simon \u0026 Schuster Canada","offers":[{"title":"Default Title","offer_id":44771526737973,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4936\/8117\/files\/4230534078.jpg?v=1761871967","url":"https:\/\/librairiegourmande.ca\/en\/products\/made-in-taiwan-clarissa-wei","provider":"Librairie Gourmande","version":"1.0","type":"link"}