{"product_id":"brut-54-patisseries-de-haute-gourmandise-kevin-lacote","title":"Brut: 54 exquisitely indulgent pastries - Kevin Lacote ","description":"\u003csection class=\"viewtitle-center\"\u003e\n\u003cdiv class=\"vt-tab-content\"\u003e\n\n\u003cdiv class=\"tab-container\"\u003e\n\n\u003cdiv id=\"memento-tab-1\" class=\"tab-content current\"\u003e \"Balance is the key word for my creations.\"\u003c\/div\u003e\n\n\u003cdiv class=\"tab-content current\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"tab-content current\"\u003e Based in Paris's \u003csup\u003e17th\u003c\/sup\u003e arrondissement since 2016, his first book reflects his refined creations where the ingredient takes center stage. Throughout its pages, he shares his philosophy through 54 recipes, both classic and signature, organized by thematic family: citrus fruits, exotic fruits, red and black fruits, pome fruits, dried fruits, vanilla, coffee, chocolate, and pastries.\u003c\/div\u003e\n\n\u003cdiv class=\"tab-content current\"\u003e\u003ci\u003e \u003c\/i\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"tab-content current\"\u003e\n\n\u003ci\u003eLemon yellow; Passion fruit Saint-Honoré; Rubarra; Karadamia; Vanilla flan; Bostock...\u003c\/i\u003e Let yourself be transported into its world, bake and savor!\u003c\/div\u003e\n\n\u003cdiv class=\"tab-content current\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"tab-content current\"\u003e Foreword by his great friend Glenn Viel. \u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"\"\u003e\u003c\/div\u003e\n\n\u003c\/section\u003e","brand":"Socadis","offers":[{"title":"Default Title","offer_id":44771517005877,"sku":"2025-11-07 (1)","price":74.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4936\/8117\/files\/4230527698.jpg?v=1761871722","url":"https:\/\/librairiegourmande.ca\/en\/products\/brut-54-patisseries-de-haute-gourmandise-kevin-lacote","provider":"Librairie Gourmande","version":"1.0","type":"link"}