{"product_id":"braised-60-recipes-for-fall-off-your-fork-tender-beef-pork-poultry-more-jenny-goycochea-jenny-goycochea-marker","title":"Braised: 60 Recipes for Fall-Off-Your-Fork Tender Beef, Pork, Poultry \u0026amp; More - Jenny Goycochea \u0026amp; Jenny Goycochea-Marker","description":"\u003cp\u003e Minimum Effort, Maximum Flavor\u003c\/p\u003e\n\u003cp\u003e Chef and Cutthroat Kitchen winner Jenny Goycochea-Marker showcases the easy art of braising?a low-and-slow technique known for effortlessly creating incredible flavors and textures. With a little wine and a little time, anyone can make nuanced, melt-in-your-mouth meals. With this collection of 60 innovative braises, you'll savor gourmet, tender dishes like:\u003c\/p\u003e\n\u003cp\u003e Beef Ragu with Pappardelle\u003c\/p\u003e\n\u003cp\u003e Coq au Vin\u003c\/p\u003e\n\u003cp\u003e Prosecco Shrimp Scampi\u003c\/p\u003e\n\u003cp\u003e Cold Brew Braised Barbacoa\u003c\/p\u003e\n\u003cp\u003e Chorizo ​​\u0026amp; White Wine Braised Clams\u003c\/p\u003e\n\u003cp\u003e Pork Pozole Verde\u003c\/p\u003e\n\u003cp\u003e Lazy Duck Leg Cassoulet\u003c\/p\u003e\n\u003cp\u003e Beer-Braised Lamb Tacos\u003c\/p\u003e\n\u003cp\u003e Pork Belly Banh Mi Sandwiches\u003c\/p\u003e \u003cp\u003eMushroom \u0026amp; Lentil Bourguignon\u003c\/p\u003e\n\u003cp\u003e Perfect for beginners or home cooks looking to level up their dinners, braising guarantees layered flavor and a fall-off-the-bone bite. Let your oven do the work and enjoy impressive meals every day of the week!\u003c\/p\u003e","brand":"UTP Distribution","offers":[{"title":"Default Title","offer_id":44771610984501,"sku":"Aucune","price":29.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4936\/8117\/files\/4518742891.jpg?v=1761873534","url":"https:\/\/librairiegourmande.ca\/en\/products\/braised-60-recipes-for-fall-off-your-fork-tender-beef-pork-poultry-more-jenny-goycochea-jenny-goycochea-marker","provider":"Librairie Gourmande","version":"1.0","type":"link"}