{"product_id":"barbecue-brasero-plancha-techniques-cuissons-et-preparations-pour-une-cuisine-saine-et-gourmande-raphael-guillot-et-vincent-amiel","title":"Barbecue, brazier, griddle: techniques, cooking methods, and preparations for healthy and delicious meals! - Raphaël Guillot and Vincent Amiel","description":"\u003cp\u003e From starter to dessert, sixty easy-to-prepare recipes for a convivial and creative outdoor kitchen: rack of lamb, andouillettes, prawns in parsley sauce, squid and chorizo, grilled asparagus with mushrooms, tian in a casserole dish, roasted pears with chocolate, etc.\u003c\/p\u003e","brand":"Dimédia","offers":[{"title":"Default Title","offer_id":44771624583221,"sku":"2025-12-31 (1)","price":55.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4936\/8117\/files\/4612606327.jpg?v=1761873901","url":"https:\/\/librairiegourmande.ca\/en\/products\/barbecue-brasero-plancha-techniques-cuissons-et-preparations-pour-une-cuisine-saine-et-gourmande-raphael-guillot-et-vincent-amiel","provider":"Librairie Gourmande","version":"1.0","type":"link"}