The Photography of Modernist Cuisine

140,00 $

Description

The Photography of Modernist Cuisine, par Nathan Myhrvold

The Photography of Modernist Cuisine takes you into The Cooking Lab’s revolutionary kitchen and its photo studio on a visual tour that reveals the special equipment and techniques the Modernist Cuisine team uses to create its culinary inventions and spectacular images. Aspiring photographers will find useful tips on how to frame and shoot their own professional-quality photographs of food in both the restaurant and the home.

With its previous award-winning books, The Cooking Lab wowed critics and media by demonstrating new ways to cook and eat; now watch as the inventive minds of Modernist Cuisine transform the way that we look our meals. It’s food, as you’ve never seen it before.

The Photography of Modernist Cuisine est disponible uniquement en anglais.

 

 

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